Garlic Oil

You will need:

6 cloves of garlic, 130 g of butter, 4 table spoons of parsley, a few basil leaves, salt and pepper.


Cut the garlic, the parsley and the basil into fine pieces. Roast the garlic in the butter, then add the parsley and the basil, salt and pepper.

Serve it hot over spagetti or rib steaks.

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